OneBook Plus
Run your venue. From one book.
Daily sales tracking, menu management, table management, and order handling — purpose-built for Australian restaurants, cafes, and hospitality venues.
Replaces Square, Lightspeed, Kounta, pen & paper
In the product


What's included
Log daily revenue by payment type — cash, card, online, and other. See daily, weekly, and monthly totals with GST split out automatically.
Build your full menu with categories, items, prices, and dietary tags (GF, V, VG, DF). Update specials and seasonal items instantly from any device.
Set up your floor plan with table numbers and covers. Track table status — available, occupied, reserved. Manage reservations and walk-ins.
100%
GST & ATO compliant for hospitality
All channels
Dine-in, takeaway, delivery, and pickup
Real-time
Kitchen display and order tracking
$0
Free plan to get started — no POS lock-in
Simple setup
Add your restaurant details, upload your menu with categories and items, map your table layout, and set your opening hours.
Take orders, manage table status, and process payments. Orders flow to the kitchen display automatically — no shouting across the pass.
At close of service, log your total revenue by payment type. OneBookPlus calculates GST collected and posts to your accounting.
Check weekly reports for your top-selling dishes, busiest service periods, and margin per menu category. Make smarter decisions about your menu and rosters.
Running a restaurant in Australia means managing daily sales, GST compliance, supplier costs, menu changes, table layouts, and order flow — often across dine-in, takeaway, and delivery channels simultaneously. OneBook Plus Restaurant brings all of these into a single platform built specifically for Australian hospitality businesses.
Unlike POS-only systems like Square or Lightspeed, OneBook Plus connects your venue operations to your accounting. Daily sales are logged with GST automatically split out. Supplier invoices are tracked as expenses. Your profit margin per service period is visible in real-time — not something you discover weeks later when your accountant processes the books.
For cafes doing quick counter service, restaurants managing table reservations, or takeaway kitchens handling online orders — OneBook Plus Restaurant adapts. Build your menu with categories and dietary tags. Set up your floor plan with tables and rooms. Track orders from placed to completed. Log end-of-day sales in under 2 minutes. And when BAS time comes, your GST summary is already done.
How we compare
See how OneBook Plus compares to the tools you might already be using.
| Feature | OneBookPlus | Square POS | Lightspeed | Kounta |
|---|---|---|---|---|
| POS terminal | ||||
| Menu management |
Real-world scenario
How a Melbourne restaurant owner manages a Friday night service
Marco checks his dashboard at 3pm — 8 reservations tonight, 2 pending confirmations. He confirms them with a tap. His floor plan shows tables 1-4 reserved, the rest available for walk-ins.
During service, orders flow through the POS: dine-in tables get items from the menu, takeaway orders are tracked separately. Each order calculates GST automatically. The kitchen display shows incoming orders in real-time — no paper tickets.
At 11pm, Marco closes out the register: $6,200 in sales across card ($4,800), cash ($1,100), and UberEats ($300). He logs daily sales in under 2 minutes. His weekly P&L shows food cost at 31%, labour at 28% — right on target. When BAS is due, his accountant gets a clean GST summary without Marco touching a spreadsheet.
Common questions about OneBook Plus Restaurant.
OneBook Plus Restaurant works alongside your existing POS or as a lightweight alternative on a tablet. It's not a hardware terminal — it runs in any browser on any device.
Built in Melbourne, AU
ATO-ready from day one
256-bit encryption
No credit card needed
Other OneBook Plus products that pair naturally with Restaurant.
About the author
Founder & CEO, OneBookPlus
Bishal has over a decade of experience in digital marketing, web development, and small business consulting across Australia. He has worked directly with 200+ Australian small businesses — from tradies and restaurants to salons and professional services — understanding their operations, pain points, and growth opportunities.
Start free. No credit card required. Upgrade when you're ready.
Last reviewed and updated: March 2026 by Bishal Shrestha


Manage dine-in, takeaway, delivery, and pickup orders with auto-generated order numbers. Track order status from placed to completed.
Real-time kitchen display shows incoming orders and their status. Staff can mark orders as being prepared or ready without a paper ticket.
Record supplier invoices for food, beverage, and packaging. Track cost-of-goods percentages and see your real profit margins.
Integrate orders from Uber Eats, DoorDash, and Menulog alongside your dine-in sales. One dashboard for all channels.
Daily, weekly, and monthly revenue reports broken down by channel, payment type, and menu category. Make data-driven menu decisions.
| Table management |
| Daily sales tracking |
| Order management |
| Expense tracking |
| BAS-ready tax reports |
| CRM & contacts |
| Online reservations |
| Free plan available |
| Price | From $0/mo | From $0/mo | $69+/mo | $59+/mo |
Each OneBookPlus account manages one venue. If you have multiple locations, contact us about multi-tenant plans.
Integration with delivery platforms is on the roadmap. Currently you can log delivery orders manually with the platform name as the payment type.
Yes. Record supplier invoices, categorise them as food, beverage, or packaging costs, and see your cost-of-goods percentage against revenue in real-time.
Basic table splitting is supported. Full split-bill by item is on the roadmap for future updates.
OneBook Plus
Book. Invoice. Pay. Repeat.
© 2026 OneBookPlus. Founded by Bishal Shrestha. Made in Melbourne.